Mon, Jul 06, 2009
 Suzana Davila at Cafe Poca Cosa 
RANCHO RESORT MAINTANANCE POSITION Administrative & Professional Tucson Urban League CEO/President Mechanical Komatsu Equipment Co Resident Field Mechanic Finance and Accounting Charles E. Gillman Company Accounting Specialist Administrative & Professional Jorgensen Brooks Group Counselor Sales and Marketing Everready Glass Sales Reps FoodCafe Poca Cosa open againTucson, Arizona | Published: 08.20.2008
Admit it: You’ve been lusting after a Café Poca Cosa tamale pie.
And you thought you’d die if you had to go one more day without Poca Cosa’s owner/chef Suzana Davila’s molé sauce.
We understand. Which is why we’ve kept a close eye on the restaurant waiting for it to open after its annual too-long vacation.
And that’s happened; it reopened Tuesday.
We are there. It’s at 110 E. Pennington St. Reservations can be made at 622-6400.
— Kathleen Allen
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